Brownies.  Tender, a blast of chocolate flavor, and a beautifully moist crumb!  They are incredibly decadent hot out of the oven with chocolate sauce and ice cream.  If you have leftovers, they are soft enough to eat straight out of the freezer.

For those times when you want to make a REALLY good gluten free dessert, but don't want to buy 10 (expensive) ingredients at the health food store for only that recipe.